Considering the number of years that I have lived in the DC area, one would think that I have gone through the DC Restaurant Week experience at least once or twice. Well, that’s a negative. I suppose it is partly because my previous dining partner-in-crime and I dined out all the time, so there was no reason to wait to check out a place. It is also because I am picky with the items that restaurants choose for the prix-fixe menu. I understand that because of the lower price point, they cannot offer the usual luxurious dishes, but to have lackluster, unimaginative dishes is lame! This is the time to advertise the restaurant, to entice customers, and a roast chicken or a vegetable stir fry dish ain’t gonna cut it! At least not for moi!